This is Keropok Lekor. Keropok lekor is made from sago flour and fish. Best eaten fried (as shown on the left side of the plate) or boiled (the right side). The most famous is from the state of Terengganu. This one is from Losong, one of the more famous in Terengganu.
This is Teh Tarik. Tea with condensed milk and is made by pouring the tea from an arm length away into a container the maker held in his other hand. Very sweet. You can find it in any diner or restaurants in Malaysia. I usually order mine, less sweet.
