So, I was in Australia, and halal food is available but very limited. I had to walk about 20 minutes to get to the nearest halal restaurant, which means it either its Middle east cooking or overcharged Malay cooking (imagine AUS10 for 4 sticks of satay, thats RM36 or RM9 for a stick of satay.)
Worse still that these restaurants open at 11 am or 12 pm. and I was in Freemantle at 9.30 am.
So the nearest cafe open at 9.00 am was Freemantle Bakehouse. After making sure there was no pork in the dish, I ordered Eggs Benedict with Salmon.
It was delicious, and the smoked Salmon was fresh (freshly smoked, I guess).
Wednesday, March 15, 2017
Thursday, September 15, 2016
Thosai Rava
Thosai (Dhosa) Rava. Southern Indian breakfast made from rice flour, and yogurt? And lots of onion and black pepper.
Thursday, June 23, 2016
Indian Style Mixed Rice
If you ever went up north between Perlis, Kedah and Penang, you'll find Indian style mixed rice, spicy and curried cooking. A variety of dishes from seafood to , beef, chicken and mutton.
Limau Asam Boi
Limau Asam Boi (Lime with Dried Prune) is the most refreshing drink after a hot day. Sweet and sour.
Saturday, June 18, 2016
Tomyam Bakso (Indonesian Beefball Soup)
Have you ever seen a bigger beefball?? This is Beefball soup in Thai tomyam broth. Totally delicious.
Wednesday, June 15, 2016
Subscribe to:
Posts (Atom)





